Alp Juice - Birch & Pear | Organic

€14,50 €19,33 / l
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Alp Jus Birch & Pear is an organic sparkling wine alternative with 0.0% alcohol from winemaker Tom Dockner and restaurateur Mike Nährer. An extract of birch leaves is blended with pear juice and verjus and then carbonated.

Delicate birch leaves, juicy pear and verjus from green grapes.
Dry and herbal, with gentle fruit and lively acidity.
An elegant cuvée with a subtle saffron finish.

 

Alcohol-Free (0.0%)

Content: 750

character
Classic
Progressive
Fruit blend

Fruit cuvées are composed, juice-based beverages—clearly structured, precisely balanced, and defined by freshness and architecture. Unlike fermented proxies, their complexity arises not from microbial processes, but from the art of blending.

At their core are high-quality fruit juices, sourced exclusively from artisanal producers. These juices provide primary aromas—grape, citrus, or apple—and form the backbone of the composition. They are complemented by extracts of wood, herbs, or blossoms, and occasionally by fine acidifiers or tinct ures. This creates depth, tension, and length, without the focus being on fermentation.

Their structure can be still or gently sparkling, and their character ranges from aperitif to digestif.

A category for the curious, situated between juice, tea, and ferment—for those who appreciate the craft of balance.

Free shipping

– from €150 within Austria
– from €200 to Germany
– from €250 to many EU countries

Fast delivery

We pack and ship every parcel personally – for fast delivery in one to three working days with DPD in Austria.

Selection & Expertise

More than 100 carefully curated drinks – all tasted, tested and selected by us according to gastronomic standards.

OUR PERSPECTIVE

What particularly excites me about Birch & Pear is the interplay of the ingredients. The spice characteristic of ALP JUS, slightly reminiscent of saffron, is somewhat more restrained here. Verjus brings a lively acidity, while the pear provides gentle fruit, body, and a hint of tannin.

The cold-pressed birch leaf extract adds a fine, herbal bitterness. This is complemented by a lively effervescence that provides freshness and length. For me, a wonderfully balanced cuvée that is just as convincing as an aperitif as it is as a versatile food accompaniment.

AVERAGE NUTRITIONAL VALUES

per 100 ml, Energy: 71 kJ / 17 kcal, Carbohydrate: 3.7 g, of which sugars: 3.7 g, Salt: 1.0 g, contains small amounts of fat, saturated fatty acids and protein.

AT-BIO-402

vegan

low-histamine

Ingredients

Infusion of birch twigs 50%, orchard pear juice* 25%, green grape juice* 25%, ginger*, carbon dioxide - * from organic farming
allergens

Contains no known allergens.
producer:in

Alp Jus GmbH, Traminerweg 3, 3134 Theyern
durability

Best before: see label. Once opened, keep refrigerated and consume within 3–4 days.

PROFILE & STRUCTURE

Body

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length

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acid

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tannin

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Sugar

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Pearls

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Alp Juice - Birch & Pear | Organic BEHIND THE SCENES

PRODUCTION

For the Alp Jus Dandelion & Grape, grape juice and verjus are blended with a 24-hour herbal extract from the foothills of the Alps. The drink is then simply pasteurized to preserve it.

FOOD PAIRING

OUR RECOMMENDATION FOR Alp Juice - Birch & Pear | Organic

Poultry & light meat

Asian cuisine

Fresh salads & raw vegetables

OCCASION & MOMENT

where Alp Juice - Birch & Pear | Organic shines
APERITIF
FINE MENU

MORE ABOUT ALP JUICE

Behind Alp Jus are restaurateur, award-winning chef, and winemaker Mike Nährer, who runs the inn of the same name in Rassing, and Traisental winemaker Tom Dockner, who together are also responsible for the "Forgotten Gardens" project.

With Alp Jus, they are now continuing their work in the field of non-alcoholic beverages – initial field tests have already attracted attention.